Dodge County Persimmon Pudding
Dodge County Persimmon Pudding is an moderately easy dinner. Made with 1 c. sugar, 1 c. flour (all-purpose), 1 tsp. cinnamon, 1 tsp. baking soda and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together dry ingredients.
Mix liquid ingredients together and add to dry ingredients.
Mix well.
Bake in 350Β° oven for 1 hour and 10 minutes in covered casserole.
π· Perfect Pairings
Complete your meal with these
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