Dottie's Hot Dogs
Dottie'S Hot Dogs is an easy dinner. Made with 1 lb. cocktail hot dogs or regular hot dogs, cut diagonally into chunks, 10 oz. red currant jelly and 7 oz. mustard, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt jelly and mustard over low heat.
Boil hot dogs and drain.
Cut up hot dogs if they are regular size.
Add the hot dogs to the hot jelly mixture.
Serve in chafing dish or container that holds heat.
Have a supply of toothpicks for spearing.
π· Perfect Pairings
Complete your meal with these
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