Double Fudge Brownie Bars
Double Fudge Brownie Bars is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with (19.8 or 21.5 oz.) pkg. fudge brownie mix, c. chopped nuts, c. (12 oz.) semi-sweet chocolate chips, c. margarine or butter and (14 oz.) can eagle brand sweetened condensed milk (not evaporated), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Preheat oven to 350Β°.
Prepare brownie mix as package directs. Stir in nuts.
Spread into greased 13 x 9-inch baking pan.
Bake for 25 to 30 minutes or until center is set.
In heavy saucepan, over medium heat, melt chips and margarine with sweetened condensed milk and vanilla.
Spread evenly over brownie layer. Cool. Chill 2 hours or until topping is firm.
Cut into bars. Store covered at room temperature.
Makes 24 to 36 bars.
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