Double Good Macaroni and Cheese

Double Good Macaroni and Cheese

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Double Good Macaroni And Cheese is an moderately easy family-friendly dish. Made with 1 (8 oz.) pkg. elbow macaroni, 1 lb. cream-style cottage cheese, 1 c. sour cream, 1 egg, slightly beaten and 2 tsp. grated onion, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Cook and drain macaroni.

Combine cottage cheese, sour cream, egg, salt and pepper, hot sauce, onion and cheese in large bowl. Fold in macaroni.

Spoon into a buttered baking dish.

Bake at 350Β° until bubbly 45 minutes.

You can add 2 teaspoons Dijon mustard instead of hot sauce for variation.

🍷 Perfect Pairings

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