Double up Oreo Ice Cream
Double Up Oreo Ice Cream is an moderately easy dinner. Made with 2 c. milk, 1 1/2 c. sugar, 1/2 tsp. salt, 2 c. half and half and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Scald milk (heat until bubbles start to form).
Remove from heat; add sugar and salt.
Stir until dissolved.
Stir in half and half, vanilla and whipping cream.
Cover and refrigerate for 30 minutes.
Stir in cookies to chilled mixture.
Freeze.
Makes 1 gallon.
π· Perfect Pairings
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