Dressing for Slaw
Dressing For Slaw is an moderately easy dinner. Made with 1 c. sugar, 1 1/2 tsp. flour, 1/2 tsp. dry mustard, 1/2 c. cider vinegar and 1 tsp. grated fresh onion, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place sugar, flour, mustard and cider vinegar in saucepan; mix well.
Bring to a boil.
Cook and stir for 2 minutes (after it starts to boil).
Remove from heat and add onion.
Add slowly and beat briskly as you add salad oil and celery seed.
Keeps in refrigerator a long time.
Shake before using.
π· Perfect Pairings
Complete your meal with these
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