Dressing for Slaw Served by Altrusa
Dressing For Slaw Served By Altrusa is an moderately easy dinner. Made with 1 c. vinegar, 3/4 c. oil, 1/2 c. sugar, 2 1/4 tsp. salt and 1 1/2 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Tartness will vary with type of vinegar used.
We used distilled white vinegar.
We have used apple cider vinegar. Flavored vinegars are good (tarragon, wine, etc.).
π· Perfect Pairings
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