Drop Sand Tarts
Drop Sand Tarts is an easy dinner. Made with 1 1/2 c. sugar, 2 eggs, 1/2 tsp. baking soda, 1 c. butter, melted and 2 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well.
Let stand 10 minutes.
Drop by teaspoon onto cookie sheet.
Bake at 325Β° until edges start to turn brown.
May sprinkle with cinnamon and sugar and put a nut on top, if desired.
π· Perfect Pairings
Complete your meal with these
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