Dumplings
Dumplings is an easy dinner. Made with 2 c. flour, 4 tsp. baking powder, 1 tsp. salt, 1 tbsp. butter and 3/4 c. or less milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour to measure.
Add baking powder and salt; sift again.
Stir in milk.
Dough must be stiff enough to handle easily.
Roll dough on board; cut into small biscuits.
Lay in single layer.
Cover and boil for 20 minutes without raising lid.
π· Perfect Pairings
Complete your meal with these
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