Earthquake Cake
Earthquake Cake is an moderately easy dinner. Made with 1 c. coconut, 1 box german chocolate cake mix, 1 small box instant chocolate pudding, 8 oz. cream cheese and 1 box 10x sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 375°.
Grease and flour 13 x 9-inch pan. Spread coconut and pecans in bottom of pan.
Mix cake mix according to directions.
Add dry instant pudding.
Pour over coconut and pecans.
Mix cream cheese, butter and 10x sugar.
Drop by spoonful over cake.
Bake at 375° for 45 minutes exactly.
Cake will be shaky when taken out but will set up.
🍷 Perfect Pairings
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