Easy Baked Chicken
Easy Baked Chicken is an easy dinner. Made with 1 broiler-fryer chicken (2 to 3 lb.), cut up, 1 (10 3/4 oz.) can condensed cream of mushroom soup (undiluted), 1/2 c. milk, 1 c. (4 oz.) shredded cheddar cheese, divided and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Place chicken pieces in a baking dish.
Combine soup, milk and half of the cheese; pour over chicken.
Season with salt and pepper.
Bake at 350Β° for 45 to 60 minutes.
Sprinkle remaining cheese on top; bake 15 minutes longer or until cheese is melted. Yields 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment