Easy Chicken Spaghetti
Easy Chicken Spaghetti is an moderately easy dinner. Made with 1 whole chicken, 1 lb. cheddar cheese, 1 can golden mushroom soup, 1 can cream of chicken soup and 1 can diced ro-tel tomatoes, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook and debone chicken.
Save broth.
Cook spaghetti in broth.
Saute in skillet butter, onion, celery and bell pepper. Grate cheese.
Drain spaghetti, leaving some broth.
Add soups and tomatoes.
Add onion and celery mixture to spaghetti.
Add grated cheese and stir, adding broth if needed.
Salt and pepper to taste.
Stir and cook on low for 30 minutes or put in baking dish. Top with cheese and cook at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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