Easy Chicken Stir-Fry
Easy Chicken Stir-Fry is an moderately easy dinner. Made with 1 lb boneless, skinless, chicken breast, 1 tsp minced garlic, 1 pkg (16 oz) birds eye sugar snap stir-fry, 1/4 c kikkoman soy sauce and 1 tbsp sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut chicken, into strips.
Stir in minced garlic and a small amount of hot oil.
Cook on mid-high heat until chicken is cooked through.
Add water, stir-fry, soy sauce and sugar, stir.
Bring to rolling boil.
Stir in rice, cover.
Remove from heat.
Let stand for 5 minutes, before serving.
π· Perfect Pairings
Complete your meal with these
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