Easy Cream Cheese Fruit Bars
Easy Cream Cheese Fruit Bars is an moderately easy quick meal you can prepare in about 2 hours 6 minutes. Made with c. sugar, divided, c. butter, c. graham cracker crumbs, (8 oz.) pkg. cream cheese and eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Preheat oven to 325Β°.
To prepare crust
In a medium saucepan, place 1/4 cup sugar and butter.
Heat until butter is melted, stirring occasionally.
Stir in graham cracker crumbs. Press mixture evenly over the bottom of a 13 x 9-inch baking pan. In a large bowl with an electric mixer, beat cream cheese until smooth.
Gradually beat in remaining 3/4 cup sugar.
Beat in eggs, one at a time.
Add vanilla.
Blend well.
Spoon blueberry filling evenly over crust.
Carefully pour cream cheese mixture over blueberries.
Bake just until set, 45 to 50 minutes.
Cool. Chill until cold, about 2 hours or longer.
Cut into squares.
π· Perfect Pairings
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