Easy French Bread
Easy French Bread is an easy dinner. Made with 8 slices white bread, cut in cubes, 2 (8 oz.) cream cheese, cubed, 1 doz. eggs, whipped, 2 c. milk and 1/3 c. maple syrup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Place 1/2 cubed bread in a greased 9 x 13-inch pan.
Cover with cream cheese.
Top with rest of cubed bread.
Pour eggs, milk and syrup over mixture.
Cover with plastic and refrigerate. Leave overnight.
Bake at 375Β° for 45 minutes.
Serves 8 to 12. Lovely for a brunch.
π· Perfect Pairings
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