Easy Macaroni and Cheese
Easy Macaroni And Cheese is an moderately easy family-friendly dish. Made with 3 tbsp. butter, 2 1/2 c. uncooked macaroni, 1/2 tsp. salt, 1/4 tsp. pepper and 1 qt. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Melt butter in casserole.
Pour uncooked macaroni into melted butter.
Stir until butter coats macaroni.
Cut cheese in small pieces.
Add salt, pepper, cheese and cold milk to macaroni. Bake, uncovered, at 325Β° for 1 1/2 hours.
Do not stir while baking.
When finished, it is golden brown and creamy.
π· Perfect Pairings
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