Easy San Francisco Stir-Fry
Easy San Francisco Stir-Fry is an moderately easy dinner. Made with 1 tbsp. oil, 3/4 lb. thin strip beef sirloin, 1/2 c. currant jelly*, 2 tbsp. cornstarch and 2 tsp. dijon mustard, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Heat oil in large skillet over medium heat.
Add beef; cook and stir until no longer pink.
In small bowl, combine jelly, cornstarch and mustard; blend well.
Add jelly mixture and frozen vegetables to meat.
Cover and simmer 5 to 7 minutes until vegetables are crisp-tender, stirring frequently.
Serve over rice, if desired.
Preparation time
20 minutes.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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