Easy Streusel Coffee Cake
Easy Streusel Coffee Cake is an moderately easy dessert. Made with 1 (18.25 ounce) package yellow cake mix, 1 (3.5 ounce) package instant vanilla pudding mix, ⅓ cup vegetable oil, 4 eggs and 1 cup plain yogurt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from AllRecipes
Beat yellow cake mix, instant vanilla pudding mix, oil, eggs and yogurt together until no lumps remain.
In a separate bowl mix cocoa, chopped nuts, and cinnamon together.
Spray a large bundt pan with cooking spray and put 1/2 of batter in pan.
Sprinkle streusel mix over batter and top streusel with remaining batter.
Bake at 350 degrees F (175 degrees C) for 50 minutes.
Cool for 15 minutes and take out of pan.
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