Enchilada Pie
Enchilada Pie is an moderately easy dinner. Made with 2 chickens, 2 c. cream of mushroom soup, 2 c. cream of chicken soup, 2 c. cream of celery soup and 1 clove garlic, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil, cool, skin and debone chickens.
Mix soups, chickens, garlic, chilies and sour cream.
Line 11 x 14-inch baking dish with tortillas; spread 1/3 of chicken mixture.
Make another layer of tortillas; spread with more of chicken mixture.
Top the last layer of tortillas with cheese.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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