Enchilada Pie
Enchilada Pie is an moderately easy dinner. Made with 1 lb. ground meat, 1 clove garlic, 2 tbsp. butter, 1 tsp. salt and 1 tsp. pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute ground meat, onion and garlic together.
Add salt, pepper, chili powder and tomato sauce in a round oiled casserole. Arrange in alternating layers the buttered tortillas, meat sauce, olives and cheese.
Repeat until all ingredients are used.
Add 3/4 cup water over all.
Cover and bake 45 minutes at 400Β°.
Cut in pie shaped wedges.
Serves 6.
π· Perfect Pairings
Complete your meal with these
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