Enchiladas
Enchiladas is an moderately easy dinner. Made with 1 or 2 doz. corn tortillas, 2 lb. ground chuck, 4 medium onions, chopped, 2 cans black olives, chopped and 2 pkg. grated low-fat cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
I cook these until heated through, at about 350° or 400°, if desired to be browned.
🍷 Perfect Pairings
Complete your meal with these
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