English Muffin Loaf
English Muffin Loaf is an moderately easy dinner. Made with 2 pkg. yeast, 6 c. flour, 1 tbsp. sugar, 2 tsp. salt and 2 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
👨🍳 Instructions
Combine 3 cups flour, yeast, sugar, salt and soda.
Heat liquid until very warm (120° to 130°).
Add to dry ingredients. Beat well.
Stir in rest of flour to make stiff batter.
Spoon into 2 8 1/2 x 4 1/2-inch loaf pans that have been greased and sprinkled with cornmeal.
Sprinkle tops with cornmeal and cover. Let rise in warm place for 45 minutes.
Bake at 400° for 25 minutes.
Remove immediately.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment