English Pea Casserole
English Pea Casserole is an moderately easy dinner. Made with 1 can english peas, 1 can water chestnuts, 1 can mushroom soup, 1 1/2 c. bread crumbs and 1 can asparagus, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Layer in a baking dish the peas, asparagus and chestnuts.
Mix together butter and soups; pour over first mixture.
Top with bread crumbs and cheese.
Bake at 350Β° for 30 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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