English Toffee
English Toffee is an moderately easy British dinner you can prepare in just 42 minutes. Made with c. white sugar, . butter or 2 sticks margarine, . water, to 6 plain hershey bars and finely chopped pecans, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Place sugar, butter or margarine and water in large, heavy pan. Cook for 10 minutes on very high flame until mixture turns golden brown, stirring constantly.
Pour on lightly buttered cookie sheet and quickly spread Hershey bars over hot base.
Sprinkle with finely chopped pecans.
Cool and break into pieces.
π· Perfect Pairings
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