English Toffee Cheesecake

English Toffee Cheesecake

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English Toffee Cheesecake is an moderately easy dinner. Made with 3/4 c. graham cracker crumbs, 1/2 c. toasted almonds, finely chopped, 1/4 c. firmly packed brown sugar, 1/4 c. margarine or butter, melted and 3 (8 oz.) pkg. cream cheese, softened, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Preheat oven to 300Β°.

Combine crumbs, almonds, sugar and margarine; press firmly on bottom of 9-inch spring-form pan.

🍷 Perfect Pairings

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