Farina Balls Dumpling Soup
Farina Balls Dumpling Soup is an moderately easy dinner. Made with 1 1/2 c. broth, 1/2 c. farina, uncooked plus 1 tsp., 2 pats butter, 1 tsp. parsley and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Bring broth and salt to a boil.
Slowly add farina, stirring constantly until thick.
Remove from heat.
Add butter and eggs. Add parsley.
Drop by teaspoons into hot chicken or beef broth.
Simmer, covered, 8 to 10 minutes.
Makes 24 dumplings.
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