Farmer's Market Sandwich
Farmer'S Market Sandwich is an moderately easy dinner. Made with 3 tbsp. butter, 2 c. zucchini, sliced 1/8 inch, 1 1/2 c. fresh mushrooms, sliced 1/4 inch, 1/2 c. red onion, sliced and separated into 1/8-inch rings and 1 tsp. basil leaves, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Heat oven to 375Β°.
In 10-inch skillet, melt butter until sizzling.
Stir in remaining ingredients, except bagels, cheese and tomato.
Cook over medium heat, stirring occasionally, until vegetables are crisply-tender (4 to 5 minutes).
π· Perfect Pairings
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