Farmer's Pork Chop Casserole
Farmer'S Pork Chop Casserole is an moderately easy dinner you can prepare in about 1 hour 28 minutes. Made with to 5 pork chops, . margarine, . salt, . pepper and c. onions, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Melt butter in a frying pan.
Put salt and pepper on the meat. Brown chops and onions together.
Grease casserole.
Lay potato slices on bottom of casserole.
Remove the browned chops from the pan; place on top of the potatoes.
Add the soup and milk to the onions; stir until mixture is smooth.
Pour over chops.
Bake, covered, at 350Β° for 45 minutes.
Uncover; bake another 30 minutes.
πΉ Old School No Peek Rice and Pork Chops / Easy Peasy Peach Cobbler!
πΉ Old School No Peek Rice and Pork Chops / Easy Peasy Peach Cobbler!
πΉ Old School No Peek Rice and Pork Chops / Easy Peasy Peach Cobbler!
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment