Fast 'n Fun Pasta Pizza
Fast 'N Fun Pasta Pizza is an moderately easy dinner. Made with 3 c. elbow macaroni, cooked and drained, 1 lb. ground beef, 1 (15 1/2 oz.) jar spaghetti sauce, 2 eggs, slightly beaten and 1 (2.8 oz.) can durkee french fried onions, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 375°.
In medium skillet, brown ground beef; drain.
Stir in spaghetti sauce; reduce heat and simmer, uncovered, 5 minutes.
In medium bowl, combine hot pasta, eggs, 1/2 can French fried onions and the Parmesan cheese.
Spread pasta mixture over greased 12-inch pizza pan.
Top with ground beef mixture and desired toppings.
Bake, covered, at 375° for 25 minutes or until heated through.
Top with Mozzarella cheese and remaining onions. Bake, uncovered, 3 minutes or until onions are golden brown.
Cut into wedges to serve.
🍷 Perfect Pairings
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