Flannel Pancakes
Flannel Pancakes is an moderately easy dinner. Made with 3 c. flour, 4 tsp. baking powder, 1 tsp. salt, 3 c. sweet milk and 2 eggs, separated, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Measure and sift dry ingredients together.
Beat egg yolks and add milk.
Pour milk mixture slowly into dry ingredients; beat thoroughly.
Add melted butter, then fold in stiffly beaten egg whites.
Bake on hot griddle.
Makes about 12 medium sized cakes.
π· Perfect Pairings
Complete your meal with these
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