Fluffy Lemon Cheesecake

Name: Fluffy Lemon Cheesecake
Ingredients: 1 (3 oz.) pkg. lemon jello; 1 c. boiling water; 1 (8 oz.) pkg. cream cheese, softened; 1 c. sugar; 1 tsp. vanilla; 1/2 stick margarine, melted; 1 1/2 c. graham cracker crumbs (1 pkg. crackers); 1 (12 oz.) can evaporated milk; 3 tbsp. lemon juice

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Fluffy Lemon Cheesecake is an moderately easy dinner. Made with 1 (3 oz.) pkg. lemon jello, 1 c. boiling water, 1 (8 oz.) pkg. cream cheese, softened, 1 c. sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Cheesecake #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 (3 oz.) pkg. lemon jello

1 c. boiling water

1 (8 oz.) pkg. cream cheese, softened

1 c. sugar

1 tsp. vanilla

1/2 stick margarine, melted

1 1/2 c. graham cracker crumbs (1 pkg. crackers)

1 (12 oz.) can evaporated milk

3 tbsp. lemon juice

👨‍🍳 Instructions

Mix lemon jello and boiling water together; cool.

Cream the cream cheese, sugar and vanilla together until smooth.

Add jello mixture and mix well.

Chill until thickened.

🍷 Perfect Pairings

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🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

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