Four Cheese Lasagna

Four Cheese Lasagna

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Four Cheese Lasagna is an moderately easy dinner. Made with 3 c. ricotta cheese, 1 c. mozzarella cheese, divided, 1/2 c. grated parmesan cheese, 1/2 c. grated romano cheese and 2 eggs, lightly beaten, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a large bowl, combine Ricotta, 1/2 cup Mozzarella cheese, eggs and parsley; set aside. In a large rectangular pan, soak uncooked lasagna noodles in cold water for 10 minutes. Drain. Cook hamburger. In large bowl, place spaghetti sauce and stir in cooked meat.

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