Freezer Cole Slaw
Freezer Cole Slaw is an moderately easy dinner. Made with 1 c. vinegar, 2 c. sugar, 1 tsp. mustard seed, 1 tsp. celery seed and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine cabbage, green pepper and carrot in a large container. Heat vinegar, sugar and spices.
Cool slightly.
Pour over the veggies.
Mix together; cool.
Put in freezer containers; freeze. May chop or shred vegetables.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment