Freezer Slaw
Freezer Slaw is an moderately easy dinner. Made with 1 medium cabbage, shredded for slaw, 1 carrot, grated, 1 green pepper, chopped, 1 tsp. salt and 1 c. vinegar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix salt and cabbage; let stand 1 hour.
Squeeze excess moisture from cabbage.
Add carrot and green pepper.
Mix together in saucepan the vinegar, water, mustard seed, celery seed and sugar.
Cool to lukewarm; pour over cabbage mix and serve.
This slaw freezes very well.
Make a double amount and freeze half for a future meal and picnic.
π· Perfect Pairings
Complete your meal with these
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