French Fried Onion Rings
French Fried Onion Rings is an moderately easy French dinner you can prepare in about 1 hour 18 minutes. Made with c. sifted flour, eggs, c. milk, . baking powder and . salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Combine first 5 ingredients in a large bowl.
Beat until smooth.
Cover and let stand for at least 1/2 hour.
Heat oil to 375Β° in a deep fryer.
Slice onions into 1/4 to 2/3-inch slices, separating into rings.
Dip each ring into batter and fry, a few at a time, until golden.
Drain on paper towels and cool; then pack into plastic bags.
Freeze immediately.
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