"French Fried" Onion Rings
"French Fried" Onion Rings is an moderately easy dinner. Made with 1 egg, lightly beaten, 1/2 c. skim milk, 1 large onion, cut into 1/4-inch thick slices and separated into rings, 3/4 c. unseasoned dried bread crumbs and 1 tsp. chili powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
In a 9 x 13-inch glass dish, combine the egg and milk.
Add onion rings; toss to coat and let stand 30 minutes, turning frequently.
In a shallow bowl, combine the bread crumbs, chili powder and salt.
Preheat oven to 450Β°.
Spray a baking sheet with nonstick cooking spray.
Dredge onion rings in bread crumb mixture.
Place rings in pan, drizzle with oil and bake 5 minutes. Turn with spatula and bake until golden, about 5 minutes. Serves 4.
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