Fresh Banana Bundt Cake
Fresh Banana Bundt Cake is an moderately easy dinner. Made with 1/2 c. shortening, 1 1/2 c. sugar, 1 1/2 c. mashed bananas (3), 2 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream shortening and sugar.
Add bananas, eggs and vanilla. Mix well.
Mix flour, baking soda and salt.
Add to first mixture and blend.
Add sour cream.
Beat until blended.
Pour into a greased and floured Bundt pan.
Bake at 350Β° for 45 minutes.
Cool 5 minutes; invert.
π· Perfect Pairings
Complete your meal with these
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