Fresh Vegetable Pizza
Fresh Vegetable Pizza is an moderately easy dinner. Made with 2 cans pillsbury crescent rolls, 1 c. sour cream, 2 tbsp. horseradish, 1/4 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Heat oven to 375°.
Separate dough into 4 long rectangles. Place rectangles crosswise in ungreased 15 x 10-inch jelly roll pan.
Press over bottom and 1 inch up sides to form crust.
Seal perforations.
Bake at 375° for 14 to 19 minutes or until golden brown.
Cool completely.
🍷 Perfect Pairings
Complete your meal with these
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