Fried Corn or Onion Rings

Fried Corn or Onion Rings

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Fried Corn Or Onion Rings is an moderately easy dinner. Made with 1 1/2 c. plus 2 tbsp. beer, 1 tbsp. baking powder, 1 tbsp. seasoned salt, 1 egg and 2 large onions, sliced 1/2-inch thick and separated into rings, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Mix beer, baking powder, seasoned salt, egg and flour.

Dip corn in batter; fry in deep fat at 375Β° until golden brown.

Place in brown paper bag with paper towels.

Will keep warm for hours.

🍷 Perfect Pairings

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