Frosted Brownies
Frosted Brownies is an moderately easy dinner. Made with 1 stick butter, 1 c. sugar, 3 large eggs, 1 (16 oz.) can hershey's syrup and 1 c. plain flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Mix all ingredients with the exception of the chocolate chips. Let this come to a rapid boil and boil exactly one minute.
Do not boil any longer or frosting will get too hard.
After boiling, take off heat and add chocolate chips and stir until all chips are melted and mixture is smooth.
Pour over brownies that have cooled.
This mixture is best used in a
13 x 9-inch pan.
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