Frosted Cranberry Salad
Frosted Cranberry Salad is an moderately easy salad you can prepare in about 1 hour 10 minutes. Made with (13 1/2 oz.) can crushed pineapple, (3 oz.) pkg. lemon jello, (7 oz.) bottle ginger ale, cranberry sauce and (2 oz.) pkg. dream whip, make per instructions on box, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Drain pineapple.
Reserve juice and make up to one cup with water.
Heat to boiling; dissolve jello in hot liquid.
Gently stir in ginger ale; chill until partially set.
Mix pineapple and the cranberry sauce; fold into jello.
Turn into 9 x 9 x 2-inch dish and chill until firm.
Mix cream cheese and whipped topping; spread over jello and sprinkle nuts on top.
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