Frozen Cabbage Slaw
Frozen Cabbage Slaw is an moderately easy dinner. Made with 1 head cabbage, 1 tsp. table salt, 2 c. sugar, 1 c. vinegar and 1 tsp. celery seed, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grate the cabbage; mix with the salt and let stand in a bowl for 1 hour.
Mix together the remaining ingredients and boil for 1 minute.
Drain the cabbage well to remove the liquid.
Add the boiling sauce to the cabbage and mix well.
Freeze the slaw in portions suitable for your family.
Thaw before serving.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment