Frozen Cole Slaw
Frozen Cole Slaw is an moderately easy dinner. Made with 1 medium cabbage, shredded, 1/2 green pepper, chopped, 1 carrot, shredded, 3 stalks celery, chopped and 1 c. white vinegar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Sprinkle salt over cabbage; let stand for 1 hour.
Squeeze out liquid.
Mix cabbage, pepper, carrot and celery.
Mix vinegar, salt, sugar, celery and mustard seed.
Bring to boil for 1 minute. Cool.
Pour over cabbage mixture; package to freeze.
When defrosting, do it in refrigerator.
π· Perfect Pairings
Complete your meal with these
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