Frozen Cole Slaw
Frozen Cole Slaw is an moderately easy dinner. Made with 1 medium head cabbage, 1/2 bell pepper, 3 ribs celery, 1 medium onion and 1 c. vinegar (white), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Shred cabbage; pour salt over.
Let set for 1 hour.
Squeeze out liquid.
Add chopped pepper, celery, onion and carrots.
Bring to a boil vinegar, sugar, water and celery seed.
Boil 1 minute; let cool.
Pour over vegetables.
Put in freezer containers and freeze.
π· Perfect Pairings
Complete your meal with these
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