Frozen Margarita Pie
Frozen Margarita Pie is an moderately easy dinner. Made with 1 1/4 c. finely crushed seyfert's pretzels, 1/2 c. margarine or butter, melted, 1/4 c. sugar, 1 (14 oz.) can eagle brand sweetened condensed milk (not evaporated milk) and 1/4 c. realime juice from concentrate, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Combine pretzel crumbs, margarine and sugar; press on bottom and up sides of buttered 9-inch pie plate.
Chill in large bowl and combine sweetened condensed milk, ReaLime, tequila and Triple Sec.
Mix well.
Fold in whipped cream.
Pour into prepared crust. Freeze 4 hours, or until firm.
Garnish as desired.
Return leftovers to freezer.
Makes one 9-inch pie.
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