Fruited Breakfast Muffins
Fruited Breakfast Muffins is an moderately easy dinner. Made with 2 c. all-purpose flour, 1 1/3 c. sugar, 2 tsp. baking soda, 1/2 tsp. salt and 2 c. grated carrots, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 4 ingredients; stir in carrots and next 4 ingredients.
Add oil and remaining ingredients.
Place in baking cups.
Fill 2/3 full.
Bake in a 350Β° oven for 25 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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