Fudge Sauce for Ice Cream(Microwave)
Fudge Sauce For Ice Cream(Microwave) is an moderately easy dinner. Made with 2 sq. unsweetened baking chocolate, 1/2 c. water, 2 tbsp. butter, 1/4 c. dark corn syrup and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Place baking chocolate in a 4-cup glass measuring cup. Microwave at 100% power for 1 minute.
Add water, butter, corn syrup and sugar.
Cover and microwave at 100% for 2 minutes. Uncover and whisk ingredients together.
Cover and microwave another 2 minutes at 100% power.
Add semi-sweet chocolate pieces and whisk well.
Add cream and whisk again.
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