Garden Stir-Fry
Garden Stir-Fry is an moderately easy dinner you can prepare in about 1 hour 46 minutes. Made with boneless and skinned chicken breasts, . olive oil, divided, garlic, minced, medium onion, chopped and medium zucchini, sliced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Cut chicken breasts diagonally into thin strips.
Heat one tablespoon oil in large skillet or wok.
Stir-fry chicken strips and garlic until chicken loses its pink color.
Remove from pan and set aside.
Heat the remaining tablespoon of oil.
Stir-fry the onion, zucchini and green pepper for 3 minutes.
Add mushrooms and tomatoes.
Continue to stir-fry an additional 3 minutes.
Return chicken to skillet.
Add spaghetti.
Stir-fry until heated through. Serves 3 to 4.
π· Perfect Pairings
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