German Chocolate Pie
German Chocolate Pie is an moderately easy dinner. Made with 3 c. sugar, 3 tbsp. self-rising flour, 3 eggs, 4 tbsp. cocoa and 1 stick margarine, melted, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Together sugar, flour, eggs and cocoa.
Then mix together the margarine, evaporated milk, vanilla flavoring and salt.
Add this mixture to the sugar and flour mixture; mix well.
In the crusts, put layer of coconut and chopped pecans. Pour the mixture on top.
Bake at 350Β° for 40 minutes. Makes 2 pies.
π· Perfect Pairings
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