German Hot Red Slaw
German Hot Red Slaw is an moderately easy dinner. Made with 1 head red cabbage, 1 small onion, chopped, bacon bits, 2 tbsp. sugar and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Shred and core cabbage, then boil with bay leaf, onion, sugar and salt.
Simmer for 15 minutes.
Remove from heat; add vinegar and apples.
Garnish with bacon bits.
π· Perfect Pairings
Complete your meal with these
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